Where to eat the best fideuá?

Share it

Category: Primeros platos

Region: Comunidad Valenciana

Fideuá is a traditional dish in Spanish cuisine originating from the Valencian Community. It resembles paella, but instead of rice, short strands of thin pasta, such as fideuá or fine noodles, are used. It is cooked in a paellera with fresh seafood or fish and seasoned with saffron, paprika, tomato, and garlic. Often, ingredients like squid, shrimp, mussels, and aioli are added to enhance the flavor.

Fideuá offers a delightful contrast of textures, with crispy noodles on the outside and soft on the inside, all infused with the flavors of the sea. It's a genuine Mediterranean delight highly appreciated for its simplicity and delicacy.

Restaurants where to eat the best fideuá

Comunidad Valenciana

Masusa Paella Bar

Carrer del Literat Azorín, 17, 46006. Valencia (Valencia)

Phone: 611 676 826

Website: masusapaellabar.com

Restaurante Destino Puerto

Marina Real Juan Carlos I, Carrer del Moll de la Duana, s/n, 46024. Valencia (Valencia)

Phone: 637 620 926

Website: destinopuerto.com

Restaurante El Túnel

C. Portal Valencia, nº 22, 46800. Xátiva (Valencia)

Phone: 962 288 237

Website: eltuneltapas.com

Restaurante Tipics

Carrer Baixada Estació, 14, 46800. Xátiva (Valencia)

Phone: 962 274 531

Website: grupo-alameda.com

Upcoming festivals

Holy Family and Holy Christ in La Vall d'Uixó

From 1st October to 16th October

Vall d'Uixó, la (Castellón)

Holy Family and Holy Christ in La Vall d'Uixó

Popularly known as 'Sant Josep' and declared of national tourist interest since 2004. The festivities begin with the presentation of the queen and for two weeks there is a succession of emotional events such as processions, pilgrimages and bullfights.

The Cervantina Week

From 3rd October to 11th October

Alcalá de Henares (Madrid)

The Cervantina Week is a very special occasion, since it is about paying tribute to the writer Miguel de Cervantes, one of the most important literary figures in Spain and who left a great legacy for humanity.

San Froilán Festivities

From 4th October to 12th October

Lugo (Lugo)

In October, one of the most beautiful and colourful festivities of the Galician autumn is celebrated. We invite you to discover the festivities of San Froilán, the patron saint of Lugo.

Cazuelica and Wine Week

From 7th October to 16th October

Pamplona/Iruña (Navarra)

The Cazuelica and Wine Week is an excellent opportunity to taste exquisite mini-appetizers of stew at a very affordable price, served in casseroles and accompanied by Navarrese wines that are paired with them.

The festivities of Pilar

From 8th October to 16th October

Zaragoza (Zaragoza)

The festivities of Pilar takes place in Zaragoza, to honor the Virgen of the Pilar, patron saint of this city. It is a traditional festival that begins on October 12th and lasts for a week.